Confetti Yogurt Pops

These are sooo pretty!!  You can use whatever kind of fruit that you want and for a little extra health kick, use a whole wheat pretzel stick instead of the white flour ones.  Make sure you give this to your child with a bowl and spoon too because if they lick it to hard, the pretzel might break and we don't want any body crying cuz their popsicle is on the floor! 

All you need are 2 cups low-fat vanilla yogurt ( or you can use toddler yogurt - less sugar) 1 cup assorted berries (raspberries, blueberries, blackberries, chopped strawberries) 5 pretzel rods, halved, or 10 baked snack stick crackers .  To Make It,  gently stir together the yogurt and fruit in a large bowl. Spoon into 4-ounce ice-pop molds or 3-ounce paper cups. (Dixie cups would be great!)  Cover molds or cups with foil; use a sharp knife to cut a small hole in the foil and insert cut side of pretzel rod or snack stick. Freeze until firm. Remove foil and mold or cup before serving. These will keep in the freezer for up to a month. Makes 6 pops.

Source: Parents 

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